Recipe or source entry
Giblet Soup, Thick
Prepare this as in the foregoing number, and then finish it as directed for thick mock-turtle, No. 140a.
Source and transcription details
- Source
- Francatelli, 1868 edition
- Content status
- transcription
- Review status
- imported-unreviewed
- Legacy file
public/chapter03/thick-giblet-soup.html- Legacy revision
8531e8373e9b- Source checksum
6902d9bdf6d1eaecd82e8e5ec7588b5a7e28e8027eb8ad3d71dc2f69f8554185- Legacy text checksum
9748a0e98f1774607a27b647fed8523c45163cd1660a4dcdb20bc2c3d482e9a8
Cite this page
Giblet Soup, Thick. Charles Elmé Francatelli, in The Cook's Guide and Housekeeper's & Butler's Assistant (1868), digital transcription.
https://www.thecooksguide.com/chapter03/thick-giblet-soup.html