Recipe or source entry

Lamb's Head

Name: The Cook's Guide and Housekeeper's & Butler's Assistant
Author: Charles Elmé Francatelli

Printed no. 434Chapter 71868 edition

See Sheep's Head, No. 423.

Source and transcription details

Source: Francatelli, 1868 edition
Content status: transcription
Review status: imported-unreviewed
Legacy file: public/chapter07/lambs-head.html
Legacy revision: 8531e8373e9b
Source checksum: fa4ce3b51656c546a588d5727f7a5eefe1c49c4e7c21f4b1afb807344a49e661
Legacy text checksum: 461b972b61653e5f85656b90c270054e9c9c4fcff87734d9f700ddfb95f1c44b

Cite this page

Lamb's Head. Charles Elmé Francatelli, in The Cook's Guide and Housekeeper's & Butler's Assistant (1868), digital transcription.